Preventative Maintenance Checklist From A Commercial Refrigeration Contractor In Upland CA
When running a food establishment, food safety is of utmost importance. A refrigerator is critical for storing your beverages and ingredients safely. Therefore, your refrigeration unit should be in top condition to maximize operational efficiency. As a commercial refrigeration contractor in Upland CA, we can develop a maintenance routine for you. Below are steps to take to keep things running smoothly.
Check temperature settings
Maintaining the right temperature is critical to preventing your food from going bad. Also, check the defrost settings to prevent excessive ice formation. Carry out weekly checks. Maintaining the right temperature also prevents your unit from overworking to maintain the right temperature. This can greatly reduce the lifespan of your refrigerator.
As an experienced commercial HVAC contractor, we’ll optimize not just your cold storage but also your cooling systems.
Check Interior Lights
Ensure that the interior lights shut off when you close the appliance. If the lights stay on, it will keep the interior of the fridge warmer than necessary. This means that the appliance will have to overwork to maintain the required cool temperature. Consequently, it will lead to higher energy costs.
Check Your Ice Machines Too
You also need to maintain your ice machine to get a regular supply of clean ice. Clean the interior and exterior of the machine, clean filters and check the water lines. In case of any breakdowns, contact our commercial ice machine repair contractor.
Conclusion
Preventative maintenance will greatly reduce your downtime, increase efficiency and minimize energy consumption. With the help of our technicians, you can ensure that all your cooling systems are working in peak condition at all times. Schedule routine professional maintenance with us. We offer diagnostics and parts replacement to ensure your machine functions optimally always. Call us today to find out more about how we can help you!
